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08:00 - 17:00
08:00 - 17:00
08:00 - 17:00
00:00 - 17:00
00:00 - 17:00
Menu
Wines
Litre
11.5Glass
3.75Litre
11.5Glass
3.75Litre
11.5Glass
3.75Litre
11.5Glass
3.75Dessert
A La Carte
(no cheese) (3)
(no cheese) (3)
(beef and cheese) (2)
beef tips and beans
chicken and beans
beef and beans
Appetizers
Draft Beer
Side Order
Vegetarian
Soft Drinks
From The Bar
Jumbo
7.5Regular
4.5Mexican Beer
Child's Plate
Special Combination
Quesadillas Rellenas
A Guide To Mexican Food
flour tortillas rolled around ground meat or fried beans topped with onion sauce.
(en-che-lah-dahs) tortillas rolled around seasoned fillings, topped with sauce and cheese.
(shah-lu-paz) flat tortillas with fried beans sprinkled with cheese, topped with guacamole salad
(free-hole-ayes ray-free-tohs) refried beans
two fiat tortillas, cheese and jalapeno peppers.
(gwa-kah-mo-lay) avocado salad
bell peppers stuffed with cheese and meat
melted cheese with jalapeno peppers on toasted tortillas.
(tor-teo-yans) this is a corn pancake used as a base for many dishes
fried flour tortillas with honey and butter and cinnamon.
(tohs-tah-dohs) tortillas cut and fried crisp in oil.
(teh-kos) tortillas, folded and fried crisp filled with meat, lettuce and cheese.
whole bell peppers with cheese covered with fried egg.
(tah-mab-lays) savory meat fillings steamed in corn meal casings.
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